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Our Sea Salt & Thai Pepper Bar is a play on the ubiquitous combination of salt & pepper. It’s seasoned with Thai Long Peppercorns which impart a complex, earthy flavor with a lingering subtle sweetness. We then add a sprinkle of sea salt hand harvested from the Atlantic Ocean in Cape May, NJ. This single origin bar’s beans are ethically sourced from Dak Lak Vietnam. The terroir of this location provides both pineapple and toasty notes to the bar.
1.87 oz. artisan dark chocolate bar finished with local sea salt & savory Thai long peppers, 73%. Naturally vegan.
$13.50
Ethically-traded cocoa beans from Vietnam, organic cane sugar, cocoa butter, sunflower lecithin, local Cape May sea salt, Thai long peppercorns.
Naturally vegan.
Manufactured in our historic, mixed-use kitchen on equipment that processes Soy, Tree Nuts, Peanuts, Eggs, Dairy, & Wheat.
Handcrafted with care and attention from the bean at
Shane Confectionery
110 Market St. Phila., Penna. 19106
Shane Confectionery is committed to the sustainability of cacao agriculture through sourcing only ethically traded cocoa which demands a premium paid to farmers.