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The cacao beans used to make this dark 90% bar were sourced from Tumaco, Columbia. The coastal region has a humid tropical climate well suited to cacao agriculture. We find the flavor profile to be exceptionally floral with a deep chocolate backdrop and hints of toasted almond, black tea, and cream. This bold and intense chocolate bar allows the pure cocoa’s complex flavor to shine, while not being bitter on the tongue.
1.87 oz. or 0.5 oz. single origin chocolate bar, 90%. Naturally vegan.
$5.50 – $13.50Price range: $5.50 through $13.50
Craft dark chocolate: ethically traded cacao from Tumaco, Colombia region, organic cane sugar, sunflower lecithin. Naturally vegan.
Manufactured in our historic, mixed-use kitchen on equipment that processes Soy, Tree Nuts, Peanuts, Eggs, Dairy, & Wheat.
Handcrafted with care and attention from the bean at
Shane Confectionery
110 Market St. Phila., Penna. 19106
Shane Confectionery is committed to the sustainability of cacao agriculture through sourcing only ethically traded cocoa which demands a premium paid to farmers.