Mint Fondant Cream (Confectionery Fondant [Organic cane sugar, Organic tapioca syrup], Locally grown fresh mint leaves, Invertase, Peppermint Oil), Dark Chocolate (ethically traded cocoa beans, organic cane sugar, cocoa butter, sunflower lecithin) Colored Cocoa Butter (cocoa butter, natural colors, FD&C dye & lake colors: Blue 1, Blue 2, Yellow 5, Yellow 6). Naturally vegan ingredients.
Manufactured in a facility & on equipment that processes Soy, Tree Nuts, Peanuts, Eggs, Dairy, & Wheat.
Handcrafted from the bean at
Shane Confectionery
110 Market St. Phila., Penna. 19106
Shane Confectionery is committed to the sustainability of cacao agriculture through sourcing only ethically traded cocoa which demands a premium paid to farmers.