Molded Gingerbread Heart


An ode to Pennsylvania heritage bakers and historic recipes, Shane Confectionery’s chef’s crafted a line of delectable cookies traditionally made & popularized in the Philadelphia area.

Molded on a replica 19th century German cookie board, our heart-shaped gingerbread is a classic gift for that special person, including yourself. Slightly spicy, molasses-forward with delicate interior, this glazed gingerbread recipe is a favorite among staff and visitors alike.

Gingerbread Heart Cookie, 1 pc. // 4.5 oz

Wheat Flour, Grass-fed Butter, Organic Sugar, Free-range Eggs, Molasses, Cocoa powder, Tapioca syrup, Spices, Salt, Baking Soda, Confectioners Glaze (confectioners sugar [cornstarch, sugar], water, lemon juice.)

Allergen Notice:
Please note that while we take precautions to prevent cross-contamination, our small, mixed kitchen handles multiple allergens including soy, tree nuts, peanuts, eggs, dairy, and wheat.


Out of stock